Transform the humble cauliflower soup into a delicious and lighter-than-usual version by adding some spice, apple and a touch of Spanish chorizo.
Baking a whole snapper will never be a problem with this simple technique. A punchy green charmoula from North Africa is the perfect accompaniment.
If you want to be a better home cook, one of the best things you can do is make your own stock. If you don't do it already, then it's time to change your ways.
If you are going to fry or sauté don't leave the best bits behind. Turn your dirty pan into a delicious dish by making a quick and easy pan sauce.
A Thermomix does not come cheap and promises a lot. So, should you buy one?
Test your oven temperature - even if you don't have a thermometer.
If you are serious about your cooking and don't have a microplane grater, you really are missing out.