Cuisine: Italian
Spaghetti Carbonara with Mushrooms
When in Rome, do as the Romans and eat Spaghetti Carbonara. Or just try it at home next time you are busy and need a quick and substantial dinner.
Coconut Ice Cream (aka Gelato or Sorbet)
If you have a can of coconut milk, then you are most of the way to a refreshing tropical coconut ice cream that can be made in minutes and enjoyed for days,
Miso Caramel Ice Cream
Salted caramel seems to be taking over the world. Why not take it a step further and go all in with Miso Caramel Ice Cream? Rich, salty and delicious.
Bacon and Pine Nut Pappardelle with Crispy Sage
Pappardelle holds a special place in my heart. This Tuscan pasta stems from the word 'pappare' literally meaning 'to gobble up' - how could you not love it?
Pumpkin Risotto with Crispy Sage
Risotto is one of those things that requires a little love, but returns it with interest. This pumpkin risotto will certainly have you going back for more.
Prawn Fettuccine with Garlic And Chilli
In this prawn fettuccine we use every part of the prawn to get maximum flavour and make it a dish that you just can't stop eating.