Cuisine: Japanese
Chawanmushi (Savoury Japanese Custard)
This famous savoury custard from Japan is a simple and elegant dish that can be combined with any fresh vegetables or cooked meats and eaten hot or cold.
Miso Caramel Ice Cream
Salted caramel seems to be taking over the world. Why not take it a step further and go all in with Miso Caramel Ice Cream? Rich, salty and delicious.
Ponzu Dressing
This ponzu dressing marries Japanese favourites soy and mirin with a zingy citrus edge. Fresh and salty, it brings almost anything you put it on to life.