Cooking Method: Sauté
French Onion Soup
This recipe is a classic for a reason. Find some onions and forget about everything while enjoying one of the most comforting dishes ever devised.
Spaghetti Carbonara with Mushrooms
When in Rome, do as the Romans and eat Spaghetti Carbonara. Or just try it at home next time you are busy and need a quick and substantial dinner.
Pumpkin Risotto with Crispy Sage
Risotto is one of those things that requires a little love, but returns it with interest. This pumpkin risotto will certainly have you going back for more.
Bacon and Pine Nut Pappardelle with Crispy Sage
Pappardelle holds a special place in my heart. This Tuscan pasta stems from the word 'pappare' literally meaning 'to gobble up' - how could you not love it?
Prawn Fettuccine with Garlic And Chilli
In this prawn fettuccine we use every part of the prawn to get maximum flavour and make it a dish that you just can't stop eating.