Cooking Method: Steam

Chawanmushi Savoury Custard

Chawanmushi (Savoury Japanese Custard)

This famous savoury custard from Japan is a simple and elegant dish that can be combined with any fresh vegetables or cooked meats and eaten hot or cold.

Clams With White Wine Sauce

Clams with White Wine Sauce

I can't think of a more classic way to serve clams. The simplicity of this dish is the real reason it is such a success.