Gin, Cucumber and Coriander Dressing

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Gin Cucumber And Corriander Dressing
by Ben Macdonald
Gin Cucumber And Corriander Dressing
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Gin Cucumber And Corriander Dressing

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August 1, 2016Gin and cucumber are combined with coriander for a lively way to dress your favourite raw oyster.

  • Prep: 5 mins

  • 5 mins

    5 mins

  • Difficulty: Easy
  • Yields: Enough for 2 dozen oysters

Gin and cucumber are a made to go together and are also often found with coriander. This simple dressing brings can be whipped up in minutes and adds a new dimension to raw oysters. Just watch how many you have if you have to drive or operate heavy machinery.

Ingredients

1 tbsp cucumber, finely diced

1 tbsp shallot, finely diced

1 tbsp coriander stems, finely sliced

20ml gin

20ml lime juice

20ml lemon juice

1/8 tsp honey

1 pinch salt

5ml olive oil

Directions

Mix all ingredients apart from oil together. Add a few drops of olive oil.

Refrigerate for 20 mins. Drizzle over oysters.

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About the author

Ben Macdonald

When Ben isn’t devouring food, he is thinking what to cook next. After spending his adult life eating his way around the world he ended up channelling his culinary creativity as a finalist in Masterchef Australia – famously impressing Heston Blumenthal with a campfire from steak and potatoes - before being eliminated the very next episode.
Following some time in several top restaurants he is now focussed on sharing his love of home cooking and making each meal better than the last.

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